Break Bread Consulting 2025 Year in Review
Taking a look back at Break Bread Consulting’s 2025 client wins, team growth and more.
January 15, 2026
By Anya Bingler
As we wrap up 2025, we’re taking a moment to reflect on what made this year such a meaningful one at Break Bread Consulting! From steady business growth to impactful client projects and a growing, people-first team, this year was all about momentum—and setting the table for what’s ahead. Here’s a look back at the growth, work, and wins that defined our year. Check out our full 2025 Year in Review.
Business Growth That Reflects Real Impact
In 2025, Break Bread Consulting partnered with 40 restaurant and hospitality companies, supporting operators across a wide range of concepts, sizes, and challenges. Our work spanned restaurant technology strategy, system integrations, operational efficiency, and guest experience—always with a focus on practical solutions that actually work in the real world.
That demand led to a 136% increase in annual revenue, a milestone we’re incredibly proud of. More than just a number, it reflects the trust our clients place in us and the growing need for thoughtful, independent restaurant technology consulting.
A Team Built on Experience and Perspective
Behind every project is a team that truly cares about the work.
In 2025, Break Bread Consulting remained an 83% women-led team, something we’re proud of as we continue building a company rooted in collaboration, diverse perspectives, and strong leadership.
Experience also matters. This year, our longest-serving team member marked four years with the company—bringing continuity, deep industry knowledge, and consistency to every client engagement.
Sharing Knowledge With the Industry
Beyond client work, 2025 was a big year for thought leadership, community building, and content. We generated:
35 blog posts on restaurant technology, operations, and industry trends
2 podcast features sharing our insights with a wider hospitality audience
41 social media posts generating over 6,500 impressions and 75 new followers on LinkedIn
Our goal continues to be simple: help restaurant operators and hospitality professionals make better, more informed technology decisions—whether they’re working with us or just following along.
Fueled by Coffee (and a Lot of It)
Let’s be honest—none of this happens without caffeine.
In 2025, the Break Bread Consulting team consumed an estimated 4,380 cups of coffee, powering strategy sessions, implementation calls, and plenty of early mornings and long days. It’s a small stat, but a delicious one that captures the energy behind everything we do. Cheers!
Looking Ahead to 2026
We’re incredibly grateful to the clients, partners, and team members who made 2025 such a strong year. As restaurant technology continues to evolve, so does our commitment to helping operators navigate it with clarity, confidence, and a human-first approach. Here’s to continued growth, smarter systems, and many more cups of coffee in 2026!
In case you missed it, check out our full 2025 Year in Review.
Meet the Author
Anya Bingler is a seasoned Digital Marketer with over 10 years in the hospitality industry. She specializes in fractional marketing and content strategy, helping brands improve their digital presence and mission through user-centric experiences.
By Anya Bingler
